Whatsapp: 0502626889


 Kibbeh, Disguised as Hamantaschen

Using EasyCook
For the dough:
  • 2 cups Semolina, in a disposable paper cup.
  • Spices: Turmeric, Salt, Pepper, 2 tbsp Oil, ¼ tsp Soup powder
  • Lukewarm water as needed to create elastic, soft dough (I used ¾ cup)
  • Knead well and set aside to rest covered for now.
Using a rolling pin, roll the dough to a single sheet, like in the photo, on a clean, lightly greased surface (I used the counter, like with any other dough). Cut out circles.
For the filling:
  • ½ kg Ground beef
  • A handful of herbs (parsley, cilantro and 2 mint leaves), chopped
  • 3 tbsp Fried onion flakes
  • Salt, Pepper, 1 tbsp Oil, Turmeric, Paprika
  • Mix all the ingredients well.
  • Create small balls equal to the amount of dough circles you have.
  • Place the beef balls in the center of the dough circles. 
  • Shape the dough like kibbeh\hamantaschen.
Preparing the soup:
Into the EasyCook pot I poured boiling water, peas, cooked chickpeas, sliced carrots, parsley and celery root cubes, salt, pepper, dry parsley, soup powder, 1 tsp oil and turmeric. 
  • Put all soup ingredients in the pot.
  • Place the steaming tray on top of the soup.
  • Place the first batch of kibbeh on the steaming tray, set the heat to 100*c for 40min.
  • Cook each batch for 20min or until done. Add 20min with each new batch.
  • Tip: You can put the kibbeh in the soup, too.
Bon Appetit!
By the way, the EasyCook multi-cooker has a heat preservation function that starts automatically after the cooking process is over. To finish, press and hold the "Cancel" button.

איזי קוק - השף הפרטי שלך  |  לפרטים חייגו 
  סיר אטום חשמלי איכותי     סירי מולטי שף     סיר ללחם     סיר לעוגה     השף הפרטי שלך     סיר חוסך בזמן     בישול סיר חשמלי     סיר בישול איכותי     סיר חשמלי איכותי     סיר טורבו שף איכותי